| leagleaze |
07-25-2003 05:45 PM |
Ultimate
Quote:
Originally posted by NotFromHere
Obviously your mother didn't give you the "starving kids in (name your poor country here)" speech ad nauseum, and how, you know, since we're poor you should never waste food. It still galls me to see people wasting food, I can't help it, I've been brain washed. If you order a large, but really only needed a small and you're being wasteful about it - it just bothers me. But a lot of places will let you order a half order, most places will not. We usually don't go to those places often.
Anyone every try to eat a Claim Jumper salad? I'm telling you, it's as big as your desk. Stupid. And they use that cabbage/carrot/filler crap. Leave that stuff out and give me less food. I don't need filler.
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I don't think my parents ever ordered me to eat everything that was on my plate. My grandparents did though. But the fact is that whether you eat that food or not, it isn't going to go to starving kids. And if you eat it to the point where you become unhealthy, you aren't doing anyone, including the starving kids, any good.
If you can order a smaller size and order a larger one and waste it that is one thing, but that isn't what we are talking about here. You are right, most places don't offer a half portion, and frequently, it takes more effort to explain they can charge you full price and give you half the food than it is worth.
What is the average portion size for chicken supposed to be? 3-4 oz I think. That is about the size of your fist. Compare that to the slab of chicken you are given in some restaurants, never mind the amount of pasta they give you. It's nuts.
I have to eat out a lot, and sometimes I have no choice but to grab something at a rest stop on the turn pike. As far as restaurants, I have learned what and how to order so I don't look like I am causing a fuss and yet still get a reasonably healthy meal. It took me a little while to figure it out though.
As far as rest stops, I just remind myself it is fuel and do the best I can to make the most healthy thing I can find reasonably tasty.
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