Quote:
Originally posted by Tyrone_Slothrop
I thought this was because it's made from soybeans, not milk.
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Huh. I thought it was because they added an emulsifier to give it that Velveeta texture and low melting point. I'd bet it contains some milk, because I've never seen a vegan or lactose intolerant person volunteer to eat any, and they'll eat any shit made with soy.
