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Pour a 40 of balsamic vinegar...
Quote:
Originally posted by Aloha Mr. Learned Hand
Between the French Chef and the Frugal Gourmet, it's been a tough month on the TV chefs...
One minute you're here, and the next... "BAM!", you're gone.
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If you ever miss her so much, the Smithsonian American History Museum has had an exhibit dedicated to her and the general cooking-craze for the better part of two years.
As an aside, she was a member of the OSS in WWII, and I think she did her tours as a hardcore overseas combat operative.
Y'all might think I'm kidding, but I'm not.
Hello
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Man, back in the day, you used to love getting flushed, you'd be all like 'Flush me J! Flush me!' And I'd be like 'Nawww'
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