Quote:
Originally posted by Sidd Finch
It's only pre-bagged spinach, not loose spinach, that is causing the problem, right? My kids love spinach (I do too, but kids are more vulnerable to this stuff.) I'm thinking I'll just toss whatever we have, pre-bagged or loose.
Also, NFH, washing the sand of spinach is easy. You just need to immerse it in a big bowl of water. If it's really bad, change the water once. If it's still sandy after that, you're using too small a bowl, or you aren't really immersing it.
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Sidd, please read again about the OCD. I'll wash the spinach 3, 4, 5 times if I see or feel the slightest bit of grit in the water.
Yes, it's only the bagged spinach - the bag is a breeding ground.
Sand is also why I can't really eat clam chowder. Especially at this place down the street, which has the sandiest clam chowder ever.
