Quote:
Originally posted by robustpuppy
The brie was melted and drizzled with honey and served with apple slices.
I also ate a grilled (rare) ribeye, drank a glass of champagne and a glass of a cab/syrah from Chile, and had carrot cake for dessert.
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Oh. My. God. (sureptiously wiping drool from my chin)
All of that sounds really good right now, except the ribeye, since I don't eat anything that walked on 4 legs. I have had a Balance Bar and a handful of goldfish crackers today. It's been that kind of day. I'll probably get some leftover pizza this evening, if the babysitter is kind to me. It's going to be that kind of night too.
