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Candied Bacon
I had read elsewhere, and then forgotten, that bacon is the new, hot ingredient in desserts. To confirm this trend, the latest Gourmet has a recipe for Candied Bacon.
Basically, you cook bacon and then you sprinkle sugar on it and cook it until it carmelizes.
If anyone actually wants the recipe, I can post in on the cooking thread.
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delicious strawberry death!
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