Quote:
Originally posted by tmdiva
In Utah and much of the Intermountain West, you can frequently get "fry sauce" for your fries at burger joints. It's equal parts ketchup and--you guessed it--mayonnaise.
And I think that's Silvia Poggioli--if you listen carefully you can hear how she pronounces both Gs.
tm
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You are correct, tm. I love listening to her sign off!
With all this talk about about Poggioli aioli and shrooms, I'm oddly looking forward to dinner but stuck here in this hell-hole -- where I am questioned about stupid shit like why didn't I use a re: line on an email to a client and why didn't I use six spaces between a heading and the body of a contractual provision instead of the standard 5-tab space. All this crap from a guy in a Tommy Bahama shirt, smothered in Aqua Velva. With squeaky shoes.
Hey, if anybody wants to work at a lifestyle lawfirm, lemme know.
Thanks for letting me vent. If I get out of here in time, I am going to rent a slasher movie, buy a fifth of JWB and crank call partners' wives pretending to be the latest "deponent".
heh. heh.
