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					Originally Posted by Sidd Finch  You can't overcook in a sous vide cooker (though you can turn food mushy).  You definitely can in a slow cooker. | 
	
 True. But bear in mind that on Top Chef, whenever anyone says "I decided to cook it sous vide" it means he or she does not win the challenge.  
Not that this is relevant to ncs's dilemma.