Re: Christmas Eve Dessert?
Quote:
Originally Posted by Adder
To demonstrate another reason, is there any flavor profile that is enhanced by rhubarb? I mean, the reason you add these other things, and/or copious amounts of sugar, is that the rhubarb itself is not enjoyable, no?
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You've never eaten Thai food, have you? Or any of a thousand other cuisines where tart/sour is combined with sweet?
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