Quote:
Originally Posted by ltl/fb
I want it to pour into and take the shape of silicone molds. Don't really care much about moisture level of end product, but tasty is good.
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This recipe is from a post about making brownie pops in a silicone mold so it should work. I haven't tried this so no guarantees.
Here's
another one for brownie pops in a silicone mold.
I don't think brownie dough has to be particularly liquid to put it in a silicone mold.
