Quote:
Originally posted by Atticus Grinch
I think net carbs are something like wind chill factor. Eight actual grams of carbohydrates, minus two grams that are "good" carbs, equals six net (grams of) carbs.
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So, you're saying any food co can just put what they want on their nutriotional labels? "The big mac, now with only 7 calories.*" (because the other 593 are good calories that you need to live on).
*offer valid only through lunch
