A frolic in Cambodia

[ABBAKiss]

Originally posted by robustpuppy
That looks nothing like mtm.

Her feet are freakishly large. Every time I see that statue I think about how the engineering should have been better so that her feet were not the same length as her thighs. Because that is about the proportion here.

[ThurgreedMarshall]

Originally posted by taxwonk
Shut up and suck.

it. Shut up and suck it. Get it right.

TM

[Shape Shifter]

Originally posted by ABBAKiss
Her feet are freakishly large. Every time I see that statue I think about how the engineering should have been better so that her feet were not the same length as her thighs. Because that is about the proportion here.

Maybe it's actually a MTF statue.

[sebastian_dangerfield]

Originally posted by ABBAKiss
Do you mean, "Dug that, Less!"

Less was really the one doing the digging...

[sebastian_dangerfield]

Originally posted by ThurgreedMarshall
Your nose hair grows so fast that you can't go a few hours without tweezing?

TM

Who the fuck tweezes nose hair? You cut that shit. Or if you're Coltrane, you style it so its smooth.

[Did you just call me Coltrane?]

Originally posted by sebastian_dangerfield
Who the fuck tweezes nose hair? You cut that shit. Or if you're Coltrane, you style it so its smooth.

I use Soul Glow on my pubes.

[bold_n_brazen]

Originally posted by sebastian_dangerfield
Who the fuck tweezes nose hair? You cut that shit. Or if you're Coltrane, you style it so its smooth.

I don't care how you get rid of them. But let me tell you, no one wants to kiss someone with hairs growing out of their nose.

[Shape Shifter]

Originally posted by bold_n_brazen
I don't care how you get rid of them. But let me tell you, no one wants to kiss someone with hairs growing out of their nose.

I can see that. Besides, think of all the blow that gets wasted.

[Gattigap]

We momentarily pause our discussion of What Comes Out of Orifices to consider What Should Go In.

NPR ran a pretty good story today by an LA food critic, who proposes the Top 10 commandments of what diners, and restaurants, should do. See here for a text version.

I enjoyed the bonus:

• BONUS: 10 Reasons Why White Wine Is Better Than Red Wine
  
  (1.) White wine does not stain clothing, which is important to those of us who dine with enthusiasm.
  
  (2.) White wine does not cause debilitating headaches, whereas red wine contains chemicals identical to those hidden from United Nations inspectors.
  
  (3.) White wine includes Champagne.
  
  (4.) No decanting required. Watching sommeliers light candles and stare at red wine sediment is like attending a bad séance.
  
  (5.) White wine goes with cheese the way red wine only wishes it did.
  
  (6.) Making white wine keeps the Germans distracted.
  
  (7.) Ever notice that the winos hanging around vacant lots strewn with broken bottles and dead cats are always drinking red wine?
  
  (8.) Sure, red wine lowers cholesterol, but is that any way to decide on a beverage?
  
  (9.) Bad red wine is always worse than bad white wine.
  
  (10.) Red wine drinkers talk constantly about terroir and barnyard aromas. They're best brought to their senses by throwing a glass of cold white wine in their faces.

So have that Pinot Grigio with the turkey! Happy thanksgiving, all.

[ThurgreedMarshall]

Originally posted by ABBAKiss
Her feet are freakishly large. Every time I see that statue I think about how the engineering should have been better so that her feet were not the same length as her thighs. Because that is about the proportion here.

Cut her some slack, man. She's been standing there for quite some time now.

TM

[NotFromHere]

Originally posted by Shape Shifter
Maybe it's actually a MTF statue.

I know I'm going to regret this, but what?

Ever see Chicken Fried Movie? The one whe Mary Tinker Tyler is a crazed horn dog?

[Shape Shifter]

Originally posted by NotFromHere
I know I'm going to regret this, but what?

http://www.theonionavclub.com/savage...php?issue=4047

[spookyfish]

Have a good and safe Thanksgiving, all.

[Tyrone Slothrop]

Originally posted by Gattigap
We momentarily pause our discussion of What Comes Out of Orifices to consider What Should Go In.

NPR ran a pretty good story today by an LA food critic, who proposes the Top 10 commandments of what diners, and restaurants, should do. See here for a text version.

I enjoyed the bonus:

• BONUS: 10 Reasons Why White Wine Is Better Than Red Wine
  
  (1.) White wine does not stain clothing, which is important to those of us who dine with enthusiasm.
  
  (2.) White wine does not cause debilitating headaches, whereas red wine contains chemicals identical to those hidden from United Nations inspectors.
  
  (3.) White wine includes Champagne.
  
  (4.) No decanting required. Watching sommeliers light candles and stare at red wine sediment is like attending a bad séance.
  
  (5.) White wine goes with cheese the way red wine only wishes it did.
  
  (6.) Making white wine keeps the Germans distracted.
  
  (7.) Ever notice that the winos hanging around vacant lots strewn with broken bottles and dead cats are always drinking red wine?
  
  (8.) Sure, red wine lowers cholesterol, but is that any way to decide on a beverage?
  
  (9.) Bad red wine is always worse than bad white wine.
  
  (10.) Red wine drinkers talk constantly about terroir and barnyard aromas. They're best brought to their senses by throwing a glass of cold white wine in their faces.

So have that Pinot Grigio with the turkey! Happy thanksgiving, all.

It takes a Southern Californian food critic to write a list of 10 reasons to drink white wine instead of red wine of which only one has anything to do with the way (good) wine actually tastes.

Here's what I've been enjoying lately:

[sebastian_dangerfield]

Originally posted by Did you just call me Coltrane?
I use Soul Glow on my pubes.

Dude, speaking of bush... do a google image search on "Terri Welles". Damn. That chick could catch small aircraft in that thing... I wonder if anyone keeps the yard that way anymore...