Quote:
Originally posted by ltl/fb
I thought cobblers had a crust on the bottom. Are you saying dry floury top is cobbler and wet sugary topping is crisp, or vice versa?
|
Cobbler does not have crust on the bottom. That's a pie.
Dry, floury top is a crisp. Wet, doughy top (think biscuits, but sweeter) is a cobbler.
Oh my god. I am hungry. And you are all going to make me have to
bake. Fuckers.
Threaded Mode