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Re: tying threads!!!!
Quote:
Originally Posted by pony_trekker
I have a Masterbuilt 40 electric that I got for free. It’s pretty good. Not sure if you’re looking for more traditional. I’ve done chicken and it comes out spectacular but haven’t had time to do brisket.
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That looks like a good option. We'll mostly do fish, chicken, and turkey, and probably a lot of eggplant, too. Most of the house doesn't eat beef or pork.
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A wee dram a day!
Last edited by Greedy,Greedy,Greedy; 04-07-2021 at 10:25 AM..
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Threaded Mode