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Old 11-09-2004, 06:33 PM   #31
Greedy,Greedy,Greedy
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Quote:
Originally posted by pony_trekker
I have a big ass grill. They come out much better in the pan and it takes too long to get the pan hot outside.
Everyone is in a hurry these days. Take some time and use all the equipment. It'll be better in the end.
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Old 11-09-2004, 06:35 PM   #32
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Aquamarine gimlets

1 part lime juice
1 part blue curaco
2 parts, no 3 parts, no 4 parts Tanqueray.
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Old 11-09-2004, 06:36 PM   #33
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Originally posted by Greedy,Greedy,Greedy
Everyone is in a hurry these days. Take some time and use all the equipment. It'll be better in the end.
So, cooking the steaks in a pan on the grill is substantively different from cooking the steaks in a pan on the stove? Do tell.
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Old 11-09-2004, 06:36 PM   #34
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Aquamarine gimlets

Quote:
Originally posted by pony_trekker
1 part lime juice
1 part blue curaco
2 parts, no 3 parts, no 4 parts Tanqueray.
Just give me the fucking bottle of gin and shut it.
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Old 11-09-2004, 06:42 PM   #35
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Originally posted by ltl/fb
So, cooking the steaks in a pan on the grill is substantively different from cooking the steaks in a pan on the stove? Do tell.
Look, meanie, just go drink some straight gin in your unpainted kitchen and leave us alone. Pony Treker, Anne Elk, TMDiva, Burger and I are having some gimlets and cooking up dinner, and you're really not welcome here.

But if you see RT or AMM, send them on over.
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Old 11-09-2004, 06:43 PM   #36
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Originally posted by Greedy,Greedy,Greedy
Look, meanie, just go drink some straight gin in your unpainted kitchen and leave us alone. Pony Treker, Anne Elk, TMDiva, Burger and I are having some gimlets and cooking up dinner, and you're really not welcome here.
Who appointed you spokesmodel???? I gave Anne her potato information.

I don't think they are going to want to cook with someone who has the steaks ready late because he's chosen to heat the pan on the grill.
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Old 11-09-2004, 06:59 PM   #37
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Aquamarine gimlets

Quote:
Originally posted by pony_trekker
1 part lime juice
1 part blue curaco
2 parts, no 3 parts, no 4 parts Tanqueray.
I think this drink might be illegal in Texas.

Quote:
79(R) HB 38 - Introduced version - Bill Text 79R461 MCK-D By: Eissler H.B. No. 38 A BILL TO BE ENTITLED AN ACT relating to the amount of alcohol that may be served in a drink by the holder of an alcoholic beverage permit or license; providing criminal penalties.
BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF TEXAS: SECTION 1. Subchapter D, Chapter 101, Alcoholic Beverage Code, is amended by adding Section 101.76 to read as follows: Sec. 101.76. LIMITATION ON ALCOHOL CONTENT OF DRINKS SERVED. (a) The holder of a permit or license that authorizes the holder to serve alcoholic beverages for on-premises consumption may not serve a drink that contains more than one-half ounce of absolute alcohol or the equivalent. (b) A person who violates this section commits an offense. (c) An offense under this section is a Class A misdemeanor. SECTION 2. This Act takes effect September 1, 2005.
RT, you working on getting this repealed before it takes effect?
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Old 11-09-2004, 07:01 PM   #38
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Aquamarine gimlets

Quote:
Originally posted by notcasesensitive
I think this drink might be illegal in Texas.

RT, you working on getting this repealed before it takes effect?
Sodomy, vibrators, and alcohol are all on my list. I wonder how well I'd do if I ran on this platform.
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Old 11-09-2004, 07:02 PM   #39
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Because I can't help myself

Quote:
Originally posted by Greedy,Greedy,Greedy
something something, whipped stiff.
something something, well beaten.

Cream together:

Add a pint of rum, stirring slowly.

With your hands, gently massage the creamed mixture into the stiff mixture until everyone is wearing a smooth color and texture. Serve with a mixture of ground cloves and nutmeg.
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Old 11-09-2004, 07:03 PM   #40
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Steaks

Quote:
Originally posted by pony_trekker
I have a big ass grill. They come out much better in the pan and it takes too long to get the pan hot outside.
Gas grill. Ha, ha.
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Old 11-09-2004, 07:05 PM   #41
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Aquamarine gimlets

Quote:
Originally posted by notcasesensitive
I think this drink might be illegal in Texas.

RT, you working on getting this repealed before it takes effect?
I assume you just have to size it so the 4 parts of Tanq plus the blue stuff = 1/2 oz.

Then set a bunch of those babies up on the bar and work down the line.

(edited to add the blue stuff)

Last edited by Greedy,Greedy,Greedy; 11-09-2004 at 07:09 PM..
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Old 11-09-2004, 07:23 PM   #42
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Quote:
Originally posted by Greedy,Greedy,Greedy
Everyone is in a hurry these days. Take some time and use all the equipment. It'll be better in the end.
See, this is the kind of attitude from someone who has a wife. If you use all the equipment, then you have to clean all the equipment.
It's not about being in a hurry so much as it is not wanting to spend the rest of the evening cleaning shit.
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Old 11-09-2004, 07:43 PM   #43
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Quote:
Originally posted by NotFromHere
See, this is the kind of attitude from someone who has a wife. If you use all the equipment, then you have to clean all the equipment.
It's not about being in a hurry so much as it is not wanting to spend the rest of the evening cleaning shit.
If you keep your iron pan well-seasoned, it's really not difficult to clean it after use.
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Old 11-09-2004, 07:48 PM   #44
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Originally posted by Greedy,Greedy,Greedy
If you keep your iron pan well-seasoned, it's really not difficult to clean it after use.
Or if I throw it on the grill, I clean nothing. What do I look like, a pioneer? Cast iron hurts my delicate wrists.
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Old 11-09-2004, 07:49 PM   #45
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Originally posted by NotFromHere
Or if I throw it on the grill, I clean nothing. What do I look like, a pioneer? Cast iron hurts my delicate wrists.
You see, I like a clean grill for my meat.
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