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Old 10-25-2007, 03:30 PM   #2626
Hank Chinaski
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Quote:
Originally posted by NotFromHere
OR 3!!!

From the Seattle Times from 2 different dates!!!

Copperfield, whose real name is David Kotkin, had been contacted by FBI agents.

National entertainment media and others have repeated the story about the seizure of money, and FBI officials are now concerned the publicity could damage their investigation and is unfair to Copperfield, who has not been charged with a crime.

"No currency was seized during our investigating activity in Las Vegas," said Seattle FBI Special Agent Robbie Burroughs. "Media reports to the contrary are false."

Copperfield owns a $50 million, four-island resort in the southern Bahamas known as Musha Cay at Copperfield Bay. The resort — touted among the most luxurious in the world — accommodates eight guests and costs more than $24,000 a night to rent.
I own no island escapes, but at a charity auction, i bid on, and won, having a chef from a local non-chain restaurant come to my home and prepare a dinner for 8. we just got his proposed menu.

At least 9 different animals* will die for my meal, maybe 10. Does Chorizo typically inclue pig parts AND cow parts?

*I am counting "padlefish roe" as a dead animal type, Roe v. Wade be damned.
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Old 10-25-2007, 03:31 PM   #2627
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Quote:
Originally posted by NotFromHere
OR 3!!!

From the Seattle Times from 2 different dates!!!

Copperfield, whose real name is David Kotkin, had been contacted by FBI agents.

National entertainment media and others have repeated the story about the seizure of money, and FBI officials are now concerned the publicity could damage their investigation and is unfair to Copperfield, who has not been charged with a crime.

"No currency was seized during our investigating activity in Las Vegas," said Seattle FBI Special Agent Robbie Burroughs. "Media reports to the contrary are false."

Copperfield owns a $50 million, four-island resort in the southern Bahamas known as Musha Cay at Copperfield Bay. The resort — touted among the most luxurious in the world — accommodates eight guests and costs more than $24,000 a night to rent.
Speaking of Seattle, don't you owe a month of board support?

Go Ducks!
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Old 10-25-2007, 03:33 PM   #2628
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Quote:
Originally posted by Hank Chinaski

*I am counting "padlefish roe" as a dead animal type, Roe v. Wade be damned.
abba could hook you up with some puppy semen to go with the padlefish roe. From a live puppy, even.
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Old 10-25-2007, 03:34 PM   #2629
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Quote:
Originally posted by Oliver_Wendell_Ramone
Speaking of Seattle, don't you owe a month of board support?

Go Ducks!
Fuck. It was a good first half. Yeah. I'll pay.
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Old 10-25-2007, 03:38 PM   #2630
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Quote:
Originally posted by Oliver_Wendell_Ramone
abba could hook you up with some puppy semen to go with the padlefish roe. From a live puppy, even.
There goes a dogfish, chased by a catfish.
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Old 10-25-2007, 03:40 PM   #2631
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Quote:
Originally posted by Hank Chinaski
.

At least 9 different animals* will die for my meal, maybe 10. Does Chorizo typically inclue pig parts AND cow parts?
Which animals? Aren't you into safari animals after about 7?
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Old 10-25-2007, 03:43 PM   #2632
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High School

So I'm reading ATL and it is business-as-usual: ooh layoffs here, layoffs there, NY to 190K, First! yadda yadda.

And I do a double take. A guy I knew that went to another high school in my psuedo hometown [I went to two high schools] that had an "I-ROC Z" type car and everyone thought was kinda hot and one of the cool kids....is featured and not in a *good* way that is quite a step down from his previous People write up. I absorb all this information which was kinda horrifying....

http://www.abovethelaw.com/2007/10/l...becom.php#more

wow. all these blasts from the past....
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Old 10-25-2007, 03:46 PM   #2633
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Quote:
Originally posted by Mmmm, Burger (C.J.)
Which animals? Aren't you into safari animals after about 7?
Walking appetizers
Shucked Dabob Bay Oysters with Kumquat Mignonette
Crisp Plantains, Spiced Lamb, Onion Marmalade
House Cured Coho Salmon with Paddlefish Roe and Crème Fraiche
Foraged Mushroom and Cotswald Cheddar Tartlet

First Course
Kabocho Squash Soup with Pepitas, Manchego Cheese and Chive Oil

Second Course
Seared Diver Sea Scallop on Brandade Ravioli, Mustard Greens and Lemon Shallot Jus

Third Course
Corn Pudding Stuffed Quail with Chorizo, Mussels and Smoked Paprika Cider Gastrique

Third Course
Juniper Marinated Venison atop Artichoke, Salsify Ragout with Toasted Almond Relish

Fourth Course
Shaved Beet and Fennel Salad, Arugula, Humbolt Fog and Black Pepper Blood Orange Vinaigrette

Fifth Course
Various Chocolates, Port and Great Lakes Coffee
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Old 10-25-2007, 03:49 PM   #2634
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Oh Please Clean Out Your

Pls. clean out your PM-Inbox.

Thank you.
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Old 10-25-2007, 03:53 PM   #2635
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Quote:
Originally posted by Hank Chinaski
Walking appetizers
What are walking appetizers? I prefer my appetizers to be motionless.
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Old 10-25-2007, 03:53 PM   #2636
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Quote:
Originally posted by Hank Chinaski
Walking appetizers
Shucked Dabob Bay Oysters with Kumquat Mignonette
Crisp Plantains, Spiced Lamb, Onion Marmalade
House Cured Coho Salmon with Paddlefish Roe and Crème Fraiche
Foraged Mushroom and Cotswald Cheddar Tartlet

First Course
Kabocho Squash Soup with Pepitas, Manchego Cheese and Chive Oil

Second Course
Seared Diver Sea Scallop on Brandade Ravioli, Mustard Greens and Lemon Shallot Jus

Third Course
Corn Pudding Stuffed Quail with Chorizo, Mussels and Smoked Paprika Cider Gastrique

Third Course
Juniper Marinated Venison atop Artichoke, Salsify Ragout with Toasted Almond Relish

Fourth Course
Shaved Beet and Fennel Salad, Arugula, Humbolt Fog and Black Pepper Blood Orange Vinaigrette

Fifth Course
Various Chocolates, Port and Great Lakes Coffee
Great Lakes Coffee? Do they use beans or just brew the water?

A meal like this and they finish with Great Lakes Coffee?
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Old 10-25-2007, 03:55 PM   #2637
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Quote:
Originally posted by greatwhitenorthchick
What are walking appetizers? I prefer my appetizers to be motionless.
On the other hand, perhaps that's 4 fewer animals he needs to worry about.
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Old 10-25-2007, 03:55 PM   #2638
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Quote:
Originally posted by greatwhitenorthchick
What are walking appetizers? I prefer my appetizers to be motionless.
Do you think it's the same thing as passed hors d'oeuvres? In which case, I want them to be simultaneously in motion and still.
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Old 10-25-2007, 03:55 PM   #2639
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Quote:
Originally posted by greatwhitenorthchick
What are walking appetizers? I prefer my appetizers to be motionless.
i know you didn't mean this to be xenophobic, but what you've written could offend our asian friends.
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Old 10-25-2007, 03:56 PM   #2640
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Quote:
Originally posted by Hank Chinaski
Walking appetizers
Shucked Dabob Bay Oysters with Kumquat Mignonette
Crisp Plantains, Spiced Lamb, Onion Marmalade
House Cured Coho Salmon with Paddlefish Roe and Crème Fraiche
Foraged Mushroom and Cotswald Cheddar Tartlet

First Course
Kabocho Squash Soup with Pepitas, Manchego Cheese and Chive Oil

Second Course
Seared Diver Sea Scallop on Brandade Ravioli, Mustard Greens and Lemon Shallot Jus

Third Course
Corn Pudding Stuffed Quail with Chorizo, Mussels and Smoked Paprika Cider Gastrique

Third Course
Juniper Marinated Venison atop Artichoke, Salsify Ragout with Toasted Almond Relish

Fourth Course
Shaved Beet and Fennel Salad, Arugula, Humbolt Fog and Black Pepper Blood Orange Vinaigrette

Fifth Course
Various Chocolates, Port and Great Lakes Coffee
That looks gross. What's wrong with a nice Seafood Newburg from McCormick & Schmicks?
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