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Old 07-28-2010, 02:47 PM   #2701
taxwonk
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Re: To fuck or to cook?

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Har Har! I'd respond, but it would just end with you crying.
I always cry at the sight of the helpless soldiering bravely onward.
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Old 08-30-2010, 08:41 PM   #2702
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Re: To fuck or to cook?

http://celebritiespoundingit.wordpress.com {SFW}
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Old 08-30-2010, 10:17 PM   #2703
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Re: To fuck or to cook?

Any doing anything special to celebrate National Toasted Marshmallow Day?
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Old 09-06-2010, 04:06 PM   #2704
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Does anyone remember

What I used to bake wrapped in crescent roll dough?
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Old 09-06-2010, 04:51 PM   #2705
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Re: Does anyone remember

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What I used to bake wrapped in crescent roll dough?
Dunno, but I hope it was a hot dog rolled in a slice of American cheese because that shit is delicious.
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Old 09-06-2010, 05:09 PM   #2706
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Re: Does anyone remember

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Dunno, but I hope it was a hot dog rolled in a slice of American cheese because that shit is delicious.
It was not, but I will try that some day
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Old 09-06-2010, 05:25 PM   #2707
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Re: Does anyone remember

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It was not, but I will try that some day
One twist from British cuisine, a British pigs in blanket, if you will, are chipolata sausages wrapped in bacon, wrapped in the crescent dough and baked. Served with a nice british real ale, draught style, of your choosing.
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Old 09-06-2010, 06:03 PM   #2708
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Re: Does anyone remember

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What I used to bake wrapped in crescent roll dough?
I like to wrap crescent roll dough around a small wheel or wedge of brie and bake it. Yum yum.

But pigs in a blanket are good too.

Don't remember what you used to bake in crescent dough. Maybe these recipes will help you remember: http://www.pillsbury.com/Recipes/Mai...ient/Crescents
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Old 09-07-2010, 01:50 AM   #2709
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Re: Does anyone remember

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It was not, but I will try that some day
If you can't remember, how do you know it wasn't that?

Maybe some cucumber with a little gruyere?

Some kielbasa with onion?

Chorizo with olive tapenade?

Pepperoni with mustard?
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Old 10-09-2010, 02:47 PM   #2710
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Re: Does anyone remember

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Originally Posted by Fugee View Post
I like to wrap crescent roll dough around a small wheel or wedge of brie and bake it. Yum yum.

But pigs in a blanket are good too.

Don't remember what you used to bake in crescent dough. Maybe these recipes will help you remember: http://www.pillsbury.com/Recipes/Mai...ient/Crescents
It was Brie!! Thx!!!
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Old 10-09-2010, 02:49 PM   #2711
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Honeydew melon

How do I make this into a dessert?
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Old 10-09-2010, 03:17 PM   #2712
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Re: Honeydew melon

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How do I make this into a dessert?
Serve with the milk of Paradise?

Seriously, slice it in some decorative way and serve super-cold. Melon cannot be improved by the addition of ingredients, so go with a wowsa presentation. Or just serve wedges on small plates with small ball of a lemon granita with a sprig of mint in each.
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Old 10-09-2010, 03:43 PM   #2713
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Re: Honeydew melon

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Serve with the milk of Paradise?

.
Breast milk?
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Old 10-09-2010, 06:16 PM   #2714
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Re: Honeydew melon

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Serve with the milk of Paradise?

Seriously, slice it in some decorative way and serve super-cold. Melon cannot be improved by the addition of ingredients, so go with a wowsa presentation. Or just serve wedges on small plates with small ball of a lemon granita with a sprig of mint in each.
There are lemons and there is raspberry sorbet. There is no fresh mint.
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Old 10-09-2010, 06:18 PM   #2715
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Re: Honeydew melon

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How do I make this into a dessert?
Slice it in wedges and serve. There is no need to improve honeydew.
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