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Old 01-18-2007, 05:50 PM   #3211
Mmmm, Burger (C.J.)
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Pickle question

Quote:
Originally posted by greatwhitenorthchick
I like it, but if you'd posted the picture of Eddie just staring at the camera it might have been a little funnier. Less refined though, maybe.
Nothing's more refined that YouTube
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Old 01-18-2007, 05:52 PM   #3212
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Pickle question

Quote:
Originally posted by Replaced_Texan
I'd add avocado before I'd add a pickle.

I'm generally pro-pickle, but I do not subscribe to the a-pickle-on-every-sandwich school of thought.
When Coltrane first brought up the pickle discussion, the sandwich I had last eaten was a BLT+avocado (not a vegetable) sandwich! And I had the pickle after, not with.
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Old 01-18-2007, 05:52 PM   #3213
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Pickle question

Quote:
Originally posted by Replaced_Texan
Every time I eat a grilled cheese sandwich, I wonder why I don't eat them more often. Probably because I rarely have fresh bread in the house.

(Back in the early dot.com craze, my sister and I, sick of throwing out bread that would get stale after a day or two of purchase, mused opening a bread delivery service called "Daily Bread". It'd deliver only enough bread to consume in a day. We often found that the only impediement to a great sandwich was the lack of bread in the house. Our bread delivery service never made it past the concept phase. Probably best for everyone involved.)
I like the end of the loaf more than the middle. how about a company called "End of the Loaf to You." you cut off and sell the end- give the middles to homeless shelters maybe. i think it could go.
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Old 01-18-2007, 05:54 PM   #3214
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Pickle question

Quote:
Originally posted by Hank Chinaski
I like the end of the loaf more than the middle. how about a company called "End of the Loaf to You." you cut off and sell the end- give the middles to homeless shelters maybe. i think it could go.
Does your wife write for seinfeld? Who has the man hands?
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Old 01-18-2007, 05:54 PM   #3215
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Pickle question

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Originally posted by bold_n_brazen
Grilled swiss cheese with tomatoes is one of my all time favorite foods.
Me too, but I like the tomatoes on the side. A waitress once got all annoyed when I asked for it like that in a diner. I told her not to be so rude. Only time in my life that I have ever got mad at a waiter or waitress.
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Old 01-18-2007, 05:56 PM   #3216
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Pickle question

Quote:
Originally posted by Hank Chinaski
I like the end of the loaf more than the middle. how about a company called "End of the Loaf to You." you cut off and sell the end- give the middles to homeless shelters maybe. i think it could go.
I much prefer the middle of the loaf. I am not a fan of crust.
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Old 01-18-2007, 05:56 PM   #3217
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Pickle question

Quote:
Originally posted by Replaced_Texan
I'd add avocado before I'd add a pickle.

I'm generally pro-pickle, but I do not subscribe to the a-pickle-on-every-sandwich school of thought.
Tonight, I am going to make a grilled cheese sandwich and I will add tomato and avocado. I will maybe have a pickle on the side. Thank you, LawTalkers, for my dinner inspiration.
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Old 01-18-2007, 05:57 PM   #3218
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Pickle question

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Originally posted by ltl/fb
Would you pickle people really add one to a BLT?
No. That would fundamentally change the nature of the sandwich, and interfere with the bacon flavor.

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Old 01-18-2007, 05:59 PM   #3219
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Pickle question

Quote:
Originally posted by Pretty Little Flower
Tonight, I am going to make a grilled cheese sandwich and I will add tomato and avocado. I will maybe have a pickle on the side. Thank you, LawTalkers, for my dinner inspiration.
Can I come over?
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Old 01-18-2007, 06:00 PM   #3220
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Pickle question

Quote:
Originally posted by greatwhitenorthchick
I much prefer the middle of the loaf. I am not a fan of crust.
See, we'd just pair your order with Hank's and make sure that your bread delivery was more middle of the loafy, while Hank's was more crusty.
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Old 01-18-2007, 06:08 PM   #3221
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Pickle question

Quote:
Originally posted by bold_n_brazen
Can I come over?
You don't need to ask.
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Old 01-18-2007, 06:11 PM   #3222
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Pickle question

Quote:
Originally posted by Greedy,Greedy,Greedy
What a BLT needs is a pickle, some tobasco, some cheese, maybe a bit of poultry or fish of some sort (smoked, roasted or what have you), some onion, a lot of pickle, and then hold the bacon and lettuce.

So, yes, I'd add one to a BLT.
You are wrong in so many ways.
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Old 01-18-2007, 06:16 PM   #3223
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Pickle question

Quote:
Originally posted by greatwhitenorthchick
Me too, but I like the tomatoes on the side. A waitress once got all annoyed when I asked for it like that in a diner. I told her not to be so rude. Only time in my life that I have ever got mad at a waiter or waitress.
I find this incredibly hard to believe, even knowing that you were once a waitress.

TM
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Old 01-18-2007, 06:17 PM   #3224
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Pickle question

Quote:
Originally posted by Pretty Little Flower
Tonight, I am going to make a grilled cheese sandwich and I will add tomato and avocado. I will maybe have a pickle on the side. Thank you, LawTalkers, for my dinner inspiration.
Minnesota in January, you can hardly turn around without bumping into a top-shelf, perfectly ripe heirloom tomato.

Grilled cheese is excellent when you're good and baked.
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Old 01-18-2007, 06:18 PM   #3225
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Pickle question

Quote:
Originally posted by greatwhitenorthchick
Me too, but I like the tomatoes on the side. A waitress once got all annoyed when I asked for it like that in a diner. I told her not to be so rude. Only time in my life that I have ever got mad at a waiter or waitress.
Are you sure that being rude wasn't part of their diner schtick? Maybe the joke was on you?
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