Quote:
Originally posted by Spanky
It seems to me that food from Morocco, through the rest of Arabia and into Afghanistan doesn't change much. Even Turkish food seems pretty similar. Am I just to ignorant to appreciate the distinct and significant differences?
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I agree, especially about the Turkish food. I just think they use mostly the same ingredients so there is a lot of similarity. I don't think you're ignorant, but Kelsey Grammar would probably know zillions of distinct and significant differences that would put us all to shame. Damn him.
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